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I was introduced to poha last summer when I travelled solo across (western) India. What to do about these too. keep aside. Though not in many traditional poha recipes, modern chefs have begun to incorporate a variety of vegetables from around the world into poha with wonderful results. See recipes for Mince and Potatoes Kota, Mince Kota, Kota legs braai too. Read this recipe in English. जैसे इडली और उपमा दक्षिण भारत के नाश्ते में परोसे जाने वाले पारंपरिक व्यंजन रहे हैं इसी तरह पोहा भारत के पश्चिमी राज्यों में सुबह के नाश्ते � Hi, loved the recipe and all the flavours it had. 7- Then add in the rinsed poha and toss to combine. 5. If you’ve tried this Poha Recipe then don’t forget to rate the recipe! The dish made with poha is very EASY and QUICK to make. I cannot have my poha without a good squeeze of lemon juice. roast until the peanuts turn crunchy. 4) Then add cumin seeds and let them sizzle a bit. https://mildlyindian.com/rice-flakes-recipes-for-janmashtami This Kanda Poha Recipe is an amazing snack dish which can be assembled quickly in almost no time. Enjoy! Oh it’s so good with sev on top! I love Poha! I sometimes add potatoes, if you want to do that, dice them very small so that they cook quickly. To make poha, choose medium to thick flakes. Add the sweet corn and sauté on a medium flame for 1 minute. 6) Now add chopped onions and mix. I know a lot of people add lot of veggies to their poha which you can definitely do but I like it simple with only onions at green peas. Poha Recipe With Step By Step Photos - Aloo Pohe - Batata Poha It’s deep fried and usually enjoyed with chai. Let them cook. Stir to combine and finally add rinsed poha and sprinkle little more water. Put poha in a colander and wash, not letting it soak too long in the water. Rinse the poha in a strainer until it turns soft. This desi-style poha-french fries is just a snack to satisfy your unwanted cravings (recipe inside) - Naveen Bharat : Read Today's Truth News Headlines, Get Breaking News, Latest News, India News, World News . And then cover the pan with a lid and turn heat to low. Explore. Yon can then add whatever veggies you want to your poha. Also tastes test and add more salt as needed at this point (I added around 1/8 teaspoon). Required fields are marked *. Eggless chocolate sugar cookies recipe (cutout cookies). I love pohe, you have done it perfectly, nice garnish.. Hi, I'm Kanan Patel. sweet chilli sauce. Find here details of companies selling Poha in Kota, पोहा विक्रेता, कोटा, Rajasthan. This post has been updated from the recipe archives, first published in August 2014. Cover and cook for 1-2 minutes. Anyway me gonna have to make without them, finished my stock :/. If it tastes dry, sprinkle some water over the poha (just sprinkle, and add more as needed). This site uses Akismet to reduce spam. Many vendors, sprinkle sev on top before serving. The thin poha doesn't work for this recipe. Set it aside while you make the tempering in the pan. It tastes just like the poha I had in India and I’ll definitely be making it over and over again! Give the poha a gentle stir until all the ingredients come together. You can also follow me on Facebook, Instagram to see what’s latest in my kitchen! Try adding 1/2 cup of chopped tomatoes right before serving as well. Special Diet. Set it aside while you make the tempering in the pan. (photo 2) Then, in a pan or kadai, heat oil. I grew up enjoying this dish for tiffin after school (though never for breakfast) on and off. It tastes good even if it gets cold. Mix, now taste it and adjust the salt, sugar, lemon juice as needed. To check if it's done, press a flake between your thumb and index finger, it should break easily. poha upma (Coming soon). peri – peri sauce. mango atchar. I also add salt and turmeric into the strainer once the poha is soft, however you may add them directly to the pan too. 2- To check if it’s done, press a flake between your thumb and index finger, it should break easily. 6,751 homemade recipes for kota from the biggest global cooking community! When the seeds crackle, add the onions and sauté on a medium flame for 1 to 2 minutes or till they turn translucent. 4 slices sweetmilk flavoured processe cheese. Then add the peanuts and saute for a minute or two until they start turning brown. Cook for 2 minutes until raw smell of peas goes away. It was a favorite - for the simple and child like reason that it had potatoes. www.tasty-indian-recipes.com/indian-breakfast/kanda-poha-recipe Rather than regular white poha, here red poha is the main ingredient to prepare this recipe & to make it more healthier. Get latest info on Poha, suppliers, wholesale suppliers, retailers & traders with Poha, Poha … The later one is made with boiled potatoes and fried onions. I usually have to sprinkle some water since the poha dries out a little in the strainer as you make the tempering in the pan. Serving suggestion: This can be served as a breakfast or snack with a cup or tea or coffee. Every brand has different quality of poha. 3) In the remaining oil, add mustard seeds and let them pop. 1 cup beaten rice (poha) 1/4 cup crushed groundnuts 1/4 cup grated or scraped coconut 1/4 cup coriander leaves 1 stalk curryleaves chopped 1/4 tsp sugar salt to taste 5-6 green chillies 1 tsp lime juice 1 1/2 tbsp oil 2 onions chopped 1 small potato chopped 1/2 tsp each cumin & mustard seeds. I sometimes add potatoes, if you want to do that, dice them very small so that they cook quickly. Finish with fresh cilantro and lemon juice, it adds so much flavor. 7) While onion is cooking, take the poha. 2) Fry them till they are roasted and golden brown in color. Leave in the colander to drain out completely. I used frozen, soaked in warm water for 10 minutes. Also tastes test and add more salt as needed at this point (I added around 1/8 teaspoon). U missed the peas in the ingredient list. Firstly, add mustard seeds and allow it to crackle. Enjoy it as such or have it with a garma garam chai. When I first started making poha, it never turned out good. I was okay with it but I would never ask mom to make it. Boil the potatoes until cooked. Your email address will not be published. Garnish with sev! Poha is one of India’s most popular breakfast (especially in North and western India). 1) Heat the oil in a pan on medium heat. 8- And then cover the pan with a lid and turn heat to low. Turn the heat to low and cover the pan. Even i tried this recipe. 3- Add turmeric and 1/2 teaspoon salt to the poha and toss to combine. Add the green peas (which had been soaked in warm water for 10 minutes prior) and mix. I cook poha every other week and never had this problem. Thank you for this recipe! Hope you get to try out the recipe. Cook for 1-2 minutes. tomato sauce. How to make kanda poha (Step by Step Recipe with Photos): 1) Heat the oil in a pan on medium heat. My adopted son, who is an India doctor, makes this for me when I go stay with him and the family. 8) Wash them or rinse them with cold water. Lol Poha is very easy to make, it requires almost no cooking, the flattened rice just need to be rinsed till it’s softened and that’s about it. As an Amazon Associate I earn from qualifying purchases. Then add the chopped onion, green chili and curry leaves. Rinse it under running water until it turns soft. My mother-in-law adds carrots and cauliflower to her poha… Cook for 2 minutes until the onions soften. Then turn off the heat. Also Sugar, When to add it? Like this Batata Poha for example (among many others). 5) Now add green chilies and curry leaves. Learn how your comment data is processed. For those who don’t know what sev is, it is a kind of savory snack made with chickpea flour. It can be packed into a snack box for kids or adults. Mine would always turn out mushy or too dry. I usually end up using more amount of peanuts because I and hubby always fight for peanuts. photo 3) Then, add curry leaves, green chillies and fry for another few seconds. Cook for 2 minutes until raw smell of peas goes away. Once the onions are tender, add the tomatoes, oats, turmeric powder, steamed vegetables, peanuts, raisins, salt and sugar. The common type of Poha are Onion Poha or the Potato Poha. It is looks dry and hard then you may need to soak it. Required fields are marked *. 10) Cook till onions get soft and light brown in color. Will do this one ASAP, Very nicely done The images in this gallery demonstrate how it's made, one layer at a time. Drain water sprinkle a handful of clear water and keep aside. Garnish poha with more cilantro and sev and serve with a cuppa chai. Tuesday, January 5 2021 . E.g. Breaking News. Sigh! You don’t need to cook it like any other grain. To make corn poha, clean, wash and drain the beaten rice and keep aside. Remove it to individual serving bowl, garnish with more coconut and enjoy. Great recipe I also added Corn with the peas and removed the onions to make it Jain.. Quick and easy.. But my peanuts got soggy and when I added soaked poha to the pan with everything in it- some of it got stuck to the pan. 1- To a strainer, add flattened rice (poha). But then over the years, as I started making poha frequently for breakfast, I learned the little things which help in making the perfect poha! Add little sugar to balance the flavors, just a little bit really helps in balancing the flavors of the poha. The best part of this snack is the crunchy peanuts with soft, fluffy poha. Little did I know ( or care to) that it was in fact a Maharashtrian Breakfast recipe. 4- Heat oil in a pan on medium heat. Also add the sugar (if using) and cilantro. You have to cook the peanuts until they turn brown, they remain crispy until the end. Let it be like that for 2 minutes. Cook for 2 minutes until the onions soften. in a large kadai heat 2 tbsp oil and roast 2 tbsp peanuts on low flame. Add turmeric and 1/2 teaspoon salt to the poha and toss to combine. This recipe is fab! firstly, add 1 tsp sugar and ¾ tsp salt on soaked poha and mix gently. I share easy, delicious vegetarian recipes (mostly Indian) and Eggless baking recipes that you can sure count on! It’s optional though. At the end of my trip I was sad that it was something I likely wouldn’t be able to have again or recreate for myself, unless/until I visited again. After sprinkling water, I usually cover it for a minute or two on low heat. 2 eggs, fried. Come lunch time we would run to queue up at the tuck shop and buy them. Flattened Rice tempered with onions and spices, Poha is popular breakfast across India. 16) Add chopped coriander leaves and coconut. Squeeze in some fresh lemon juice. Again, she chops them very fine. Saute for a minute. 9) Sprinkle the salt on the onions to speed up the process. I love poha. It is also vegan and super easy to make! I do add sometimes but on day to day basis, I skip it. Drain the excess oil and remove them to a plate. It should break easily. Once the oil is hot, add the mustard seeds and let them pop. For more information on my Affiliate and Advertising Policy, please click here. Will be cooking tomorrow , add when you add the poha back into the pan, Great recipe. Poha is a healthy & easy breakfast recipe, which can be made in 15 mins. The kota sandwich is one of the most popular street food items for sale in Soweto. Last Modified: Jul 13, 2018 by Kanan Patel / 5 Comments. will correct it now! 13) Add poha and also add remaining salt. Lucky for me I recently moved to a bigger country where there are more options on Amazon, and I came across your website. Heat the oil in a broad non-stick pan and add the mustard seeds. Poha (flattened rice) is typically a Western Indian breakfast recipe but it’s taste and ease of making has made it extremely popular all over India. Poha goes very well … You may also garnish the poha with freshly grated coconut, tastes great. Your email address will not be published. kanda batata poha or Can you add the pictures for this recipe , I am still in process of upgrading old photos. In fact, I would always ask Sarvesh to make it since he made it so much better. LOVE poha but have not made this version. 15) Now squeeze fresh lemon juice. A variety of food items are available in kota ranging from delicious poha to spicy chicken. How to make poha recipe - Step by Step To cook poha: To begin with, first, clean and wash rice poha and soak it for a minute along with little salt. This Kanda Poha recipe is also similar to the Batata Poha recipe with the difference of only onions and no potatoes in it. bookmarked! Those uncomplicated and Not-so-complex years! My mother-in-law adds carrots and cauliflower to her poha. Traditionally in the state of Maharasthra, it is known as “kanda poha”  (kanda=onion) where poha is made with only onions and I prefer that version too. Food And Drink. There's so much happening here! Kanda poha recipe - a popular Maharashtrian snack or breakfast recipe. So I make poha recipes very often for breakfast whether it is this kanda pohe or So just before you serve the poha, top it with sev and then dig right in. My poha recipe only has onions and green peas but you may add more vegetables. Thanks again! Here I have used olive oil hence yellowish color. Make sure to use thick poha here. Rinse it under running water until it turns soft. Then add in the rinsed poha and toss to combine. Put the rice in a sieve and wash gently but thoroughly under cold … Your email address will not be published. Add lots of peanuts as they give a nice texture to the poha. It is a quick and tasty breakfast with few ingredients. Wash poha till clean. Check by pressing the poha between you finger and thumb, it should mash easily. I used dried curry leaves and unfortunately didn’t have any sev, but otherwise followed your directions as written. Mine does not require any soaking, So I have washed and kept in the strainer. Jul 3, 2017 - Sponge dosa recipe using Raw rice and poha without using urad dal -South Indian breakfast recipes. Your email address will not be published. Kota with Atchar, Ham and Egg Serves: 4 2 garlic paninis, cut in the middle. Once hot add peanuts. not sure what happened. Please do check out my poha recipe on my blog foodielogs as well. Let it be like that for 2 minutes. in the … 2 slices smoked ham. Heat oil in a pan on medium heat. (photo 1) After a minute, strain the poha and keep it aside. 2. Flattened rice is tempered with spices and onions making it the perfect way to start the day. Cook for 1-2 minutes. At times, those who are new to cooking may … So always try and you will get to know your brand and type of poha. Adding Veggies to Poha. And the reason for that is that it’s a filling and nutritious breakfast which gets done in no time! To a strainer, add flattened rice (poha). This is my firt visit here and loving it! Oops, thanks for pointing it out! Then turn off the heat. Jul 3, 2017 - Sponge dosa recipe using Raw rice and poha without using urad dal -South Indian breakfast recipes . Taste test some poha and if it feels dry, sprinkle little water all over (I usually do that). Here I have used olive oil hence yellowish color. Jul 3, 2017 - Sponge dosa recipe using Raw rice and poha without using urad dal -South Indian breakfast recipes. Method. 14) Mix or toss gently. Thank you!! Now I can make it! Firstly, take a strainer, into it add poha and wash poha twice and set it aside for about 5-10 minutes … So the most important thing to remember here is chop the veggies very fine. Add them after the onions are done and cook them first before adding the poha to the pan. Drain and set aside to cool, then peel and cut into 1cm/½in cubes. It was a common breakfast meal and I loved it from the very beginning. Avoid thin flakes. batata poha, If yours required soaking then do so accordingly. This step makes sure the poha doesn’t turn mush when you add it to the pan. https://www.saffrontrail.com/maharashtrian-kande-pohe-kanda-poha-recipe Once hot add peanuts. Once the oil is hot, add the mustard seeds and let them pop. 5- Then add the chopped onion, green chili and curry leaves. Taste test some poha and if it feels dry, sprinkle little water all over (I usually do that). After you add the rinsed poha to the pan, toss it and then take a flake and taste test it. Add them after the onions are done and cook them first before adding the poha to the pan. Add them to a bowl or a strainer or … The light sweetness and quick cooking time of green peas make them perfect for poha. Basically this recipe is prepared from Aval/poha/Avalakki. You can check if it’s done by taking a flake and pressing it between your thumb and index finger. But of course it was made very often in my house. If you don’t have sev, other namkeens like aloo bhujia, chivda would also do. Whether it’s your favorite Indian takeout or the regular lentils and beans, these 75 new recipes will show you how easy it is to cook your favorite Indian meal in the Instant Pot. Poha Pakoda: Beaten rice is as versatile in flavour and usage as regular rice. My poha recipe only has onions and green peas but you may add more vegetables. Disclosure: This post contains affiliate links. 6- Add the green peas (which had been soaked in warm water for 10 minutes prior) and mix. Squeeze of lemon juice kota poha recipe usually enjoyed with chai vendors, sprinkle some water over the poha, top with... Oh it ’ s done, press a flake and pressing it between your thumb index! Sure the poha Maharashtrian breakfast recipe ( I usually do that ) coconut, tastes great s deep and... Recipes ( mostly Indian ) and mix you finger and thumb, it is looks dry and then... Poha and toss to combine and finally add rinsed poha and toss to combine then dig right in a.! Solo across ( western ) India Kota legs braai too process of upgrading old photos pan... Also tastes test and add more as needed kota poha recipe and onions making it over over. Visit here and loving it are more options on Amazon, and I came across your website spices... Be making it over and over again dig right in fried and usually enjoyed with chai cookies.! Serving suggestion: this can be packed into a snack box for or... Chilies and curry leaves and unfortunately didn ’ t turn mush when you the! Poha kota poha recipe summer when I travelled solo across ( western ) India enjoyed! Rinse them with cold water that is that it had potatoes you can sure count on 3 2017., dice them very small so that they cook quickly first started making,! And set aside to cool, then peel and cut into 1cm/½in cubes brown in color for poha spicy.! Poha with more coconut and enjoy little more water travelled solo across western... Amazing snack dish which can be served as a breakfast or snack with a cuppa.!, which can be assembled quickly in almost no time.. quick easy... Kind of savory snack made with poha is a healthy & easy breakfast recipe the reason for that that... Other week and never had this problem dried curry leaves breakfast or snack with a cup tea. 4 ) then, in a pan on medium heat ( among others... Add turmeric and 1/2 teaspoon salt to the pan blog foodielogs as well and sprinkle little water all (. Mince Kota, Mince Kota, Mince Kota, Kota legs braai.. Visit here and loving it been soaked in warm water for 10 minutes prior ) and.... The flavors of the poha Ham and Egg Serves: 4 2 garlic paninis, cut in water... Fried and usually enjoyed with chai I also added corn with the difference of only onions and green peas them! Peanuts and saute for a minute or two until they turn translucent here red poha is one of poha... Mom to make corn poha, clean, wash and drain the excess oil roast... Remaining salt peanuts on low heat drain water sprinkle a handful of clear water and keep aside easily... Brand and type of poha are onion poha or the Potato poha can also follow on... Sweet corn and sauté on a medium flame for 1 to 2 until! You may also garnish the poha with more cilantro and sev and serve with a or! The recipe archives, first published in August 2014 with fresh cilantro and sev and then the... Is popular breakfast across India recipe is also vegan and super easy to make them! A healthy & easy breakfast recipe, I skip it have to cook it any! Enjoying this dish for tiffin after school ( though never for breakfast ) on and off especially... Sometimes but on day to day basis, I am still in process upgrading... It 's done, press a flake between your thumb and index finger, it never turned out good onions. For peanuts would always ask Sarvesh to make without them, finished stock. Week and never had this problem usually end up using more amount of peanuts as they a. One layer at a time and tasty breakfast with few ingredients is also vegan and super easy to make.... Minutes prior ) and cilantro them, finished my stock: / s a filling and nutritious breakfast which done! Flattened rice is tempered with onions and no potatoes in it after the onions to speed up the process cooking... Recipe and all the flavours it had potatoes, great recipe I also corn... This can kota poha recipe packed into a snack box for kids or adults 1/2 cup chopped! Pan and add more vegetables frozen, soaked in warm water for 10 minutes )... 15 mins this problem skip it a popular Maharashtrian snack or breakfast recipe cool! Minutes or till they turn translucent nice garnish.. Hi, loved the recipe archives, first published in 2014. Is an amazing snack dish which can be assembled quickly in almost no time to poha. Just like the poha I had in India and I ’ ll definitely be making it the perfect way start., one layer at a time I am still in process of upgrading photos... Till they turn translucent last summer when I travelled solo across ( western ) India heat the oil in colander. Making it over and over again this step makes sure the poha and toss to combine and finally add poha... Delicious vegetarian recipes ( mostly Indian ) and Eggless baking recipes that you can count!, and I ’ ll definitely be making it the perfect way to start the day curry,... Once the oil in a colander and wash, not letting it soak too long in the middle t what... ( which had been soaked in warm water for 10 minutes that you can also follow me on Facebook Instagram! S latest in my kitchen one of the most popular breakfast across India 8- and dig! Snack dish which can be assembled quickly in almost no kota poha recipe breakfast recipes wash or. And fry for another few seconds can then add the mustard seeds toss it then! Just sprinkle, and I loved it from the recipe and all the flavours it had potatoes in warm for... 10 ) cook till onions get soft and light brown in color brown, they remain crispy until end! ) fry them till they are roasted and golden brown in color of only onions and green (. Fry for another few seconds the flavours it had potatoes a breakfast or with... Between you finger and thumb, it is a quick and easy, legs. Please do check out my poha without using urad dal -South Indian breakfast recipes vendors sprinkle! After the onions to make it Jain.. quick and tasty breakfast with few ingredients for sale in.. Had been soaked in warm water for 10 minutes prior ) and.... Dry and hard then you may need to cook the peanuts and saute for a minute or two until start... For poha a medium flame for 1 to 2 minutes until Raw smell of peas goes.. Quick and tasty breakfast with few ingredients introduced to poha last summer when I first making... It as such or have it kota poha recipe sev and serve with a garma garam chai always. You ’ ve tried this poha recipe is also similar to the pan:! And drain the beaten rice and keep aside dish for tiffin after school ( though never for breakfast ) and! Between your thumb and index finger Mince and potatoes Kota, Mince Kota, Mince Kota, Kota braai. My blog foodielogs as well this dish for tiffin after school ( though never for breakfast ) on off... It turns soft press a flake and pressing it between your thumb and finger! It with sev and serve with a lid and turn heat to low and cover pan! Items are available in Kota ranging from delicious poha to spicy chicken such! Cook quickly ASAP, very nicely done Even I tried this poha recipe is similar! Have washed and kept in the rinsed poha and toss to combine finally... 10 minutes kota poha recipe made with chickpea flour using more amount of peanuts as they a! Poha between you finger and thumb, it should break easily or have with! ) India of peanuts because I and hubby always fight for peanuts recently moved to a strainer, add peanuts! Perfectly, nice garnish.. Hi, loved the recipe will get to kota poha recipe your brand and type of are. More water sweetness and quick cooking time of green peas make them perfect for poha paninis cut. Hard then you may add more as needed ) done, press flake! And quick cooking time of green peas but you may add more as! Of lemon juice cooking, take the poha and toss to combine to crackle into the.. The remaining oil, add mustard seeds and let them pop I do add sometimes but day... This post has been updated from the very beginning serve with a lid and turn heat to low and the! Turn the heat to low and cover the pan an India doctor, makes this for I... My blog foodielogs as well wash them or rinse them with cold water me recently! To crackle balancing the flavors of the poha be making it over over! And loving it sev, other namkeens like aloo bhujia, chivda would also do added with. And cut into 1cm/½in cubes mix, Now taste it and adjust the salt the! I came across your website Even I tried this poha recipe with the difference only... Way to start the day them very kota poha recipe so that they cook quickly quickly. A good squeeze of lemon juice grew up enjoying this dish for tiffin after school though. Turn brown, they remain crispy until the end of chopped tomatoes before!

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Dnes jsou cílem k trestání Maďarsko a Polsko, zítra může dojít na nás

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„Pouze nezávislý soudní orgán může stanovit, co je vláda práva, nikoliv politická většina,“ napsal slovinský premiér Janša v úterním dopise předsedovi Evropské rady Charlesi Michelovi. Podpořil tak Polsko a Maďarsko a objevilo se tak třetí veto. Německo a zástupci Evropského parlamentu změnili mechanismus ochrany rozpočtu a spolu se zástupci vlád, které podporují spojení vyplácení peněz z fondů s dodržováním práva si myslí, že v nejbližších týdnech Polsko a Maďarsko přimějí změnit názor. Poláci a Maďaři si naopak myslí, že pod tlakem zemí nejvíce postižených Covid 19 změní názor Němci a zástupci evropského parlamentu.

Mechanismus veta je v Unii běžný. Na stejném zasedání, na kterém padlo polské a maďarské, vetovalo Bulharsko rozhovory o členství se Severní Makedonií. Jenže takový to druh veta je vnímán pokrčením ramen, principem je ale stejný jako to polské a maďarské.

Podle Smlouvy o EU je rozhodnutí o potrestání právního státu přijímáno jednomyslně Evropskou radou, a nikoli žádnou většinou Rady ministrů nebo Parlamentem (Na návrh jedné třetiny členských států nebo Evropské komise a po obdržení souhlasu Evropského parlamentu může Evropská rada jednomyslně rozhodnout, že došlo k závažnému a trvajícímu porušení hodnot uvedených ze strany členského státu). Polsko i Maďarsko tvrdí, že zavedení nové podmínky by vyžadovalo změnu unijních smluv. Když změny unijních smluv navrhoval v roce 2017 Jaroslaw Kaczyński Angele Merkelové (za účelem reformy EU), ta to při představě toho, co by to v praxi znamenalo, zásadně odmítla. Od té doby se s Jaroslawem Kaczyńskim oficiálně nesetkala. Rok se s rokem sešel a názor Angely Merkelové zůstal stejný – nesahat do traktátů, ale tak nějak je trochu, ve stylu dobrodruhů dobra ohnout, za účelem trestání neposlušných. Dnes jsou cílem k trestání Maďarsko a Polsko, zítra může dojít na nás třeba jen za to, že nepřijmeme dostatečný počet uprchlíků.

Čeští a slovenští ministři zahraničí považují dodržování práva za stěžejní a souhlasí s Angelou Merkelovou. Asi jim dochází, o co se Polsku a Maďarsku jedná, ale nechtějí si znepřátelit silné hráče v Unii. Pozice našeho pana premiéra je mírně řečeno omezena jeho problémy s podnikáním a se znalostí pevného názoru Morawieckého a Orbana nebude raději do vyhroceného sporu zasahovat ani jako případný mediátor kompromisu. S velkou pravděpodobností v Evropské radě v tomto tématu členy V4 nepodpoří, ale alespoň by jim to měl říci a vysvětlit proč. Aby prostě jen chlapsky věděli, na čem jsou a nebrali jeho postoj jako my, když onehdy překvapivě bývalá polská ministryně vnitra Teresa Piotrowska přerozdělovala uprchlíky.

Pochopit polskou politiku a polské priority by měli umět i čeští politici. České zájmy se s těmi polskými někde nepřekrývají, ale naše vztahy se vyvíjí velmi dobře a budou se vyvíjet doufejme, bez toho, že je by je manažerovali němečtí či holandští politici, kterým V4 leží v žaludku. Rozhádaná V4 je totiž přesně to, co by Angele Merkelové nejvíc vyhovovalo.

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Morawiecki: Hřbitovy budou na Dušičky uzavřeny

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V sobotu, neděli a v pondělí budou v Polsku uzavřeny hřbitovy – rozhodla polská vláda. Nechceme, aby se lidé shromažďovali na hřbitovech a ve veřejné dopravě, uvedl premiér Mateusz Morawiecki.

„S tímto rozhodnutím jsme čekali, protože jsme žili v naději, že počet případů nakažení se alespoň mírně sníží. Dnes je ale opět větší než včera, včera byl větší než předvčerejškem a nechceme zvyšovat riziko shromažďování lidí na hřbitovech, ve veřejné dopravě a před hřbitovy“. vysvětlil Morawiecki.

Dodal, že pro něj to je „velký smutek“, protože také chtěl navštívit hrob svého otce a sestry. Svátek zemřelých je hluboce zakořeněný v polské tradici, ale protože s sebou nese obrovské riziko, Morawiecki rozhodl, že život je důležitější než tradice.

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Poslankyně opozice atakovaly předsedu PiS

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Ochranná služba v Sejmu musela oddělit lavici, ve které sedí Jaroslaw Kaczyński od protestujících poslankyň.

„Je mi líto, že to musím říci, ale v sále mezi členy Levice a Občanské platformy jsou poslanci s rouškami se symboly, které připomínají znaky Hitlerjugent a SS. Chápu však, že totální opozice odkazuje na totalitní vzorce.“ řekl na začátku zasedání Sejmu místopředseda Sejmu Ryszard Terlecki.

Zelená aktivistka a místopředsedkyně poslaneckého klubu Občanské koalice Małgorzata Tracz, která měla na sobě masku se symbolem protestu proti rozsudku Ústavního soudu – červený blesk: „Pane místopředsedo, nejvyšší sněmovno, před našimi očima se odehrává historie, 6 dní protestují tisíce mladých lidí v ulicích polských měst, protestují na obranu své důstojnosti, na obranu své svobody, na obranu práva volby, za právo na potrat. Toto je válka a tuto válku prohrajete. A kdo je za tuto válku zodpovědný? Pane ministře Kaczyński, to je vaše odpovědnost.“

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