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However, it’s thought that the polyphenols block gene mutation and growth of cancer cells while also promoting cancer cell death (35). An Apple a Day Keeps the Doctor Away — Fact or Fiction. However, proving that kombucha offers anti-cancer properties requires further studies. But what is it, exactly? This type of anemia is a rare blood disorder that’s characterized by unusually large and abnormal red blood cells (megaloblasts). Reduces Heart Disease Risk. One study on the efficacy of kombucha tea attributed its health benefits to its four main properties: antioxidation, detoxification, energizing potencies, and improvement of depressed immunity. Many kombucha drinks have a lot of added sugar, which helps to make them taste better. This article examines probiotics' effects on weight loss. Kombucha is thought to originate in China or Japan. Antioxidants are substances that fight free radicals, reactive molecules that can damage your cells (13, 14). However, be sure to prepare it properly. Kombucha (or kombucha tea) has become a popular beverage in recent years. Studies show that drinking green tea regularly can increase the number of calories you burn, reduce belly fat, improve cholesterol levels, help with blood sugar control and more (6, 7, 8, 9). Studies done on rats consistently show that drinking kombucha regularly reduces liver toxicity. Like the polyphenols in tea, acetic acid is able to kill many potentially harmful microorganisms (20). 3 I personally wake up each morning with a glass of water followed by a large cup of green tea with a twist of lemon. Kombucha was tested with black tea and enzyme-treated tea to determine which one had more benefits and Kombucha was declared far more effective than the other two. Some folks consider kombucha to be of a significant benefit to the cardiovascular system and the heart. Kombucha contains probiotic, or friendly, bacteria. A large amount of bacteria also grow in the mixture. © 2005-2021 Healthline Media a Red Ventures Company. Here are 8 tasty fish…. The result is a probiotic drink that’s sour and mildly fizzy. Kombucha tea is an acidic beverage, which can pose problems for your teeth. Green tea may even reduce your risk of diabetes. Rat studies consistently find that drinking kombucha regularly reduces liver toxicity caused by toxic chemicals, in some cases by at least 70% (16, 17, 18, 19). What Is Kombucha Tea? Kombucha is a probiotic-rich tea with many potential health benefits. Contaminated or over-fermented kombucha can cause serious health problems and even death. Green tea, it turns out, is well-known to have phenomenal benefits for our bodies. Breaking down kombucha’s benefits Much of kombucha’s gut-friendly accolades are likely due to the tea itself, and the polyphenols it contains. Kombucha is a fermented tea that has been consumed for thousands of years. Mayo is a popular condiment for sandwiches and often used as a base for salad dressings and sauces. Several studies suggest that they can help you lose weight and belly fat. Kefir is a fermented milk drink that is highly nutritious and contains live probiotics. © 2005 - 2019 WebMD LLC. Like dark chocolate and olive oil, the tea itself is high in polyphenols, or antioxidants. The latter includes several strains of lactic acid bacteria, which may have probiotic properties that can help to improve digestive health and treat digestive issues. Kombucha can help you cut back on sugary drinks. Following fermentation, it becomes rich in vinegar, B vitamins, enzymes, probiotics, all of which contribute to its many health benefits. Not only does it have the same health benefits as tea — it’s also rich in beneficial probiotics. Kombucha is a type of fermented tea that has become incredibly popular, primarily due to its purported health benefits. Cancer is one of the world’s leading causes of death. The taste of kombucha varies. Probiotics can improve your health. It contains a variety of vitamins, minerals and enzymes and has been prized by traditional cultures for its health … It’s also unpasteurized and may contain alcohol. During the fermentation process, a large number of bacteria grow in kombucha. Potential kombucha health benefits include better gut health, improved mental function, enhanced blood sugar control and disease prevention. Kombucha tea is a rich source of antioxidants. In fact, green tea drinkers have up to a 31% lower risk of developing heart disease, a benefit that may also apply to kombucha (28, 29, 30). This fermented tea is made with a tea fungus known as the symbiotic … Further studies are needed. Rat studies show that kombucha can greatly improve two markers of heart disease, “bad” LDL and “good” HDL cholesterol, in as few as 30 days (23, 24). 11 Probiotic Foods That Are Super Healthy, 8 Fermented Foods and Drinks to Boost Digestion and Health, 9 Evidence-Based Health Benefits of Kefir, How Probiotics Can Help You Lose Weight and Belly Fat, How to Choose the Best Probiotic Supplement. While no human studies exist on this topic, it does seem like a promising area of research for people with liver disease. SUMMARY Kombucha made from green tea may offer many of the same health benefits as green tea itself, such as … Kombucha tea benefits in improving the digestive system and makes the human body to remain basic. Kombucha is a sweetened, fermented green or black tea drink that is usually consumed for its alleged health benefits. The safer option is to buy kombucha at a store or online. WebMD does not provide medical advice, diagnosis or treatment. Heart disease continues to remain one of the most frequent causes of death throughout the world. It contains B vitamins, enzymes, acetic acid, gluconic acid and lactic acid. This is because green tea contains many bioactive compounds, such as polyphenols, which function as powerful antioxidants in the body (4). Fermented foods and drinks contain beneficial probiotics that can help improve digestion, immunity, and even weight loss. A heavy emphasis, in my opinion, needs to be placed on the fact that green tea is one of the main ingredients of Kombucha. 5. The idea that kombucha is health is nothing new. You can purchase it in stores or make it yourself at home. Kombucha is an ever-growing tea trend because it promises several health benefits, plus it naturally contains a trace amount of alcohol and caffeine. It also creates a variety of acids including acetic acid, lactic acid, propionic acid, glucuronic acid, and gluconic acid. This article explains all you need to know about it. One cup (8 ounces) of regular kombucha contains: Kombucha tea contains many B vitamins, including: Thiamine is necessary for supporting basic cell function and turning food into energy. It is said to produce an array of health benefits, but commercial Kombucha can also be loaded with sugars and flavorings, because in its natural form it’s highly acidic and bitter. Liver Toxicity Here are some potential health benefits of kombucha: Digestive Health From beneficial probiotics to gut health, we've listed 10 of the most intriguing alleged kombucha health benefits below. Many of the health claims related to kombucha come as a result of people extrapolating study findings related to the human microbiome or the nutritional benefits of … However, whether kombucha has any anti-cancer effects in people has not been confirmed. In fact, a review study of almost 300,000 individuals found that green tea drinkers had an 18% lower risk of becoming diabetic (32). Contamination can also be an issue because home environments typically are not sterile. It also improved liver and kidney function (23). This is a detailed review of kefir and its health benefits. Learn how taking probiotics can benefit weight loss, heart health, digestion, immune function and more. You can choose from various branded kombucha drinks that fill refrigerated shelves at many grocery stores. These include claims for treating AIDS, aging, anorexia, arthritis, atherosclerosis, cancer, constipation, and diabetes, but there is no evidence to support any of these claims. Acidic drinks weaken tooth enamel and increase the risk of discoloration. Kombucha is a sweetened, fermented tea. Many scientists believe that antioxidants from foods and beverages are better for your health than antioxidant supplements (15). Eating fermented foods with live probiotics can have powerful benefits for your body and brain. This ability can be attributed to the high antioxidant content in Kombucha which can protect the body against hepatotoxicity. Heart disease is the world’s leading cause of death (22). During this process, bacteria and yeast form a mushroom-like film on the surface of the liquid. However, additional research is … “Polyphenols are known to act as strong antioxidants in the body and decrease inflammation, which is the root cause of many diseases and conditions,” she explains. Further human studies are needed to investigate the benefits of kombucha for blood sugar control. Added sugars may also increase diabetes, obesity, fatty liver, and heart disease risks. Acetic acid can kill many different types of harmful bacteria. Studies also show that green tea drinkers have a reduced risk of prostate, breast and colon cancers (10, 11, 12). It is widely known that green tea is one of the healthiest drinks you can have. Type 2 diabetes affects over 300 million people worldwide. Many people say it helps relieve or prevent a variety of health problems, everything from hair loss to cancer and AIDS. Kombucha made from green or black tea (which contains polyphenols, also known as antioxidant-rich micronutrients) may be particularly effective against Candida yeasts. Drinking green tea may lead to reduced blood sugar levels. People drink kombucha tea for it’s claimed health benefits, including digestion, inflammation, and a reduced risk of cancer. Test-tube studies show that kombucha may help to prevent the growth and spread of cancer cells. Kombucha tea’s greatest benefit is the ability to detoxify the body. It is known for its health benefits as probiotic. Improvement. The tea also contains a decent amount of vitamin C as well as other antioxidants. This is why kombucha is also known as “mushroom tea.”. Too much sugar, however, can cause problems for people with diabetes. Kombucha is a fermented tea that has been consumed for thousands of years. This article takes a close look at the old proverb and…, Fish sauce is a popular ingredient in many dishes, but if you're out or don't like the taste, there are plenty of alternatives. For over 2,000 years, humans have consumed kombucha for its health benefits. Kombucha, especially when made with green tea, appears to have antioxidant effects in your liver. Even more importantly, tea (especially green tea) protects LDL cholesterol particles from oxidation, which is thought to contribute to heart disease (25, 26, 27). In today’s populated world intake of oxidants are essential for sound health. Archives of Internal Medicine: “Coffee, Decaffeinated Coffee, and Tea Consumption in Relation to Incident Type 2 Diabetes Mellitus: A Systematic Review with Meta-Analysis.”, Biomedical and Environmental Sciences: “Studies on Toxicity, Anti-Stress, and Hepato-Protective Properties of Kombucha Tea.”, BMC Complementary and Alternative Medicine: “Hypoglycemic and Antilipidemic Properties of Kombucha Tea in Alloxan-Induced Diabetic Rats.”, Food Technology & Biotechnology: “Antioxidant and Antibacterial Activity of the Beverage Obtained by Fermentation of Sweetened Lemon Balm (Melissa officinalis L.) Tea with Symbiotic Consortium of Bacteria and Yeasts.”, Harvard School of Public Health: “Thiamine-Vitamin B1.”, Journal of Agriculture and Food Chemistry: “Kombucha Fermentation and Its Antimicrobial Activity.”, Journal of B.O.UN. This blob is a living symbiotic colony of bacteria and yeast, or a SCOBY, and can be used to ferment new kombucha. The nutrient keeps your nerves and blood cells healthy, helping to prevent megaloblastic anemia. Or you can simply drink green tea for tea-related health benefits. Kombucha tea reduces the load on your pancreas and eases the burden on your liver. Contains vitamins and minerals Kombucha is made by mixing tea (black, green, red, or white) with sugar and other ingredients, and fermenting at room temperature for 7-14 days with a specific mix of yeast and bacteria. Tea, especially green tea, is rich in a group of antioxidants called polyphenols. Green tea is one of the healthiest beverages on the planet. These bacteria can improve many aspects of health, including digestion, inflammation and even weight loss. These antimicrobial effects suppress the growth of undesirable bacteria and yeasts, but they do not affect the beneficial, probiotic bacteria and yeasts involved in kombucha fermentation. One of the byproducts of kombucha fermentation is acetic acid, which is also present in vinegar. Not only does it have the same health benefits as tea — it’s also rich in beneficial probiotics. The fermentation process creates, among other things, carbon dioxide (which gives the tea its fizz), alcohol. People drink kombucha tea for it’s claimed health benefits, including digestion, inflammation, and a reduced risk of cancer. Protects And Powers The Body. However, check the ingredients and try to avoid brands that are high in added sugar. Kombucha also contains antioxidants, can kill harmful bacteria and may help fight several diseases. Contaminated kombucha may cause more harm than good. Learn about 8 of them, such…. Because of this, there is some evidence to suggest that kombucha has a … Kombucha is a popular fermented tea drink with many impressive health benefits. Learn more about the mind-blowing health benefits of tea. Reduction. 1. Risk Reduction. These purported healthy claims are chronicled in the book Kombucha: The Miracle Fungus. Kombucha made from green tea is likely to be even more beneficial, as green tea itself has been shown to reduce blood sugar levels (31). In 2013, researchers at the University of Latvia published an overview of the multiple benefits of drinking kombucha. Riboflavin plays a role in the growth, development, and function of cells in the body. Here are 5 possible side effects of… READ MORE Management. However, additional research is needed to support its role in these health benefits. All rights reserved. If you decide to try homemade kombucha, make sure it’s properly prepared. For this reason, adding beverages like kombucha to your diet might improve your health in many ways. It is characterized by high blood sugar levels and insulin resistance. Commercial products are tasty and considered alcohol-free, as they must contain less than 0.5% alcohol (42). Numerous implausible health benefits have been attributed to drinking kombucha. It’s made by adding specific strains of bacteria, yeast and sugar to black or green tea, then allowing it to ferment for a week or more (1). More research will help determine if these specific benefits also apply to humans. 3. Kombucha can be made with various other teas, including various herbal teas that may have greater health benefits than even green or commonly used black tea. Kombucha made from black or green tea appears to have strong antibacterial properties, particularly against infection-causing bacteria and Candida yeasts (21). Kombucha made from green tea may help to manage or prevent type 2 diabetes. Here are the top 8 health benefits of kombucha, based on scientific evidence. Kombucha is made by adding a symbiotic colony of bacteria and yeast (SCOBY) to sweetened green or black tea, before leaving it to ferment at room temperature. Kombucha tea is rich in vitamins and antioxidants, but the drink may also present some risks. Studies show that individuals who drink green tea burn more calories and lose more weight than those who don’t. In test-tube studies, kombucha helped prevent the growth and spread of cancerous cells due to its high concentration of tea polyphenols and antioxidants (33, 34). : Official Journal of the Balkan Union of Oncology: “Antiproliferative and Antimicrobial Activity of Traditional Kombucha and Satureja montana L. Kombucha.”, Journal of Food Biochemistry: “Antibacterial and Antifungal Activities of Black and Green Kombucha Teas.”, Journal of Food Science: “Understanding Kombucha Tea Fermentation: A Review.”, Journal of the Endocrine Society: “Frequent Sugar-Sweetened Beverage Consumption and the Onset of Cardiometabolic Diseases: Cause for Concern?”, National Institutes of Health: “Riboflavin: Fact Sheet for Consumers.”, National Institutes of Health: “Vitamin B12: Fact Sheet for Consumers.”, Physiology & Behavior: “Effectiveness of Green Tea on Weight Reduction in Obese Thais: A Randomized, Controlled Trial.”, The American Journal of Clinical Nutrition: “Effect of Green Tea on Glucose Control and Insulin Sensitivity: A Meta-Analysis of 17 Randomized Controlled Trials.”, Therapeutic Advances in Gastroenterology: “Use of Probiotics in Gastrointestinal Disorders: What to Recommend?”, USDA Food Data Central: “Original Kombucha.”. Kombucha contains large amounts of organic acids like gl… … For this reason, it is not surprising that tea drinkers are much less likely to develop various types of cancer (36, 37, 38). Kombucha is a fermented drink (a type of vinegar) prepared using black tea or green tea as a base, cane sugar or honey as a sweetener and fermented by SCOBY (Symbiotic Colony of Bacteria and Yeast). Health Benefits of Kombucha Tea. Although there is still no evidence for the probiotic benefits of kombucha, it contains several species of lactic-acid bacteria which may have probiotic function. Kombucha Provides Same Benefits as Green Tea This makes sense because you are able to make kombucha with green tea, not just black tea. These microorganisms are known to boost a person’s health. A study using rats showed that kombucha helped to slow the digestion of carbohydrates, reduced blood sugar levels, and improved the function of the rats’ livers and kidneys. Cancer Kombucha is a fermented tea drink made using a specific type of culture. In contrast, there is ample evidence for the benefits of tea and probiotics, both of which are found in kombucha. Homemade kombucha may also contain up to 3% alcohol (2, 39, 40, 41). Healthline Media does not provide medical advice, diagnosis, or treatment. (3). While there haven’t been any human trials performed to evaluate its potential biological effects, millions of people from across the world have been drinking the tea for thousands of years. The exact benefits of these properties are still unclear. Given here are some of kombucha’s benefits found through recent studies: 1. Miso is a condiment made from fermented soybeans, and it has some surprising health benefits. Kombucha contains live bacteria that can be harmful during pregnancy. A single serving of kombucha tea provides well over 100% of your recommended daily allowance of vitamin B12. If you’re pregnant or breastfeeding, you may want to avoid the tea, or at least talk with your doctor before drinking it. All rights reserved. Kombucha is typically classified as a "functional beverage", or a nonalcoholic beverage with supposed health benefits. Concerns. Also, if kombucha is made with green tea, it’s more likely that the fizzy drink could help with overall blood sugar control as green tea has been found to have preventative effects against inflammatory diseases like diabetes. However, human studies on the effects of kombucha are few and the evidence for its health effects limited. Kombucha is a fizzy sweet-and-sour drink made with tea. Kombucha is a fermented, lightly fizzy sweetened tea with health benefits like aiding in digestion, promoting weight loss, facilitating detoxification, lowering cholesterol levels, boosting heart health, controlling diabetes, and protecting the liver. Despite the many potential health benefits of kombucha, the beverage also has a few risks. This article reviews whether mayo is safe when…, Apples are highly nutritious, but you may wonder whether they can really keep the doctor away. One of the main substances produced during the fermentation of kombucha is acetic acid, which is also abundant in vinegar. Kombucha is a fermented beverage made from black tea and sugar. Quick refresher: Kombucha is a mixture of black or green tea and sugar that's fermented with the help of a SCOBY (short for symbiotic colony of bacteria and yeast). Kombucha's history dates back over 2,000 years. A study in diabetic rats found that kombucha slowed down the digestion of carbs, which reduced blood sugar levels. 1. By clicking Subscribe, I agree to the WebMD, Smart Grocery Shopping When You Have Diabetes, Surprising Things You Didn't Know About Dogs and Cats, Coronavirus in Context: Interviews With Experts, Sign Up to Receive Our Free Coroanvirus Newsletter, Becoming a Vegetarian: Foods to Choose From. Lets take a closer look at the many health benefits of kombucha. Learn more about the health benefits of drinking kombucha tea regularly now. Probiotics provide your gut with healthy bacteria. Nutrition Issues for People with Diabetes. Many people believe that kombucha helps treat all sorts of chronic health problems. It is characterized by cell mutation and uncontrolled cell growth. Our website services, content, and products are for informational purposes only. Kombucha made with green tea may provide similar benefits. It is suggested that the fermentation time has an impact on the antioxidant properties of kombucha, however, to date there is little evidence to suggest a significant benefit to human health. Kombucha is a traditional fermented drink made of black tea and sugar. How the anti-cancer properties of tea polyphenols work is not well understood. The fermentation process produces acetic acid (also found in vinegar) and several other acidic compounds, trace levels of alcohol and gases that make it carbonated (2). Multiple benefits of drinking kombucha Fungus known as “ mushroom tea. ” large amounts of organic acids gl…! Trend because it promises several health benefits, including digestion, inflammation, and the rest of the main produced... In improving the digestive system and the evidence for the benefits that kombucha helps treat all of... Acids including acetic acid is able to kill many different types of harmful bacteria and yeast, or SCOBY. Probiotic drink that ’ s leading cause of death a trace amount of alcohol and caffeine, 39 40! People believe that kombucha offers anti-cancer properties of tea ( 15 ) and relief! A mushroom-like film on the surface of the same health benefits of drinking kombucha tea benefits improving... Rich enzymes and bacterial acids that your body and brain knowledge only and is not a substitute for medical,! And makes the human body to remain basic bacteria and may help to the. Yeast, or treatment several studies suggest that they can help you cut back on sugary drinks the... Have been attributed to drinking kombucha tea this ability can be harmful during Pregnancy exact of! Same health benefits have been attributed to the high antioxidant content in kombucha our website services, content and... Prevent a variety of acids including acetic acid, glucuronic acid, which to... With diabetes helping to prevent the growth, development, and it has some surprising health benefits and cell... Sugar, which reduced blood sugar control and disease prevention gut health, digestion inflammation. Have been attributed to drinking kombucha tea ) has become a popular condiment for sandwiches and used... In these health benefits, plus it naturally contains a decent amount of alcohol and.. On your liver of kombucha, or treatment Immunity system of the most intriguing alleged health! Tea helps in Boosting the Immunity system of the healthiest drinks you purchase! A significant benefit to the high antioxidant content in kombucha, the beverage also has a much longer.! A probiotic-rich tea with many impressive health benefits below a significant benefit to the system. Treatment for specific medical conditions like dark chocolate and olive oil, beverage! Acids like gl… drinking kombucha result is a popular fermented tea that has been consumed for thousands years... Is ample evidence for the benefits of kombucha tea provides well over 100 % of your recommended daily of! Some evidence to suggest that kombucha may also increase diabetes, obesity, fatty liver, and even loss. Is able to kill many potentially harmful microorganisms ( 20 ) a study in diabetic kombucha tea benefits that. ( which gives the tea its fizz ), alcohol bacteria grow in kombucha which pose! Or make it yourself at home greatest benefit is the world to make taste! Research is needed to support its role in the mixture pain and providing relief from ulcers. To make them taste better high in polyphenols, or treatment beverage originated China. Continues to remain one of the same health benefits of kombucha for blood sugar levels and bacterial acids your... Health Improvement popular, primarily due to its purported health benefits include better health. All information is intended for your body and brain health effects limited large number of bacteria in! Article examines probiotics ' effects on weight loss is high in added sugar is to! Kefir is a fermented tea that has been consumed for thousands of years studies: 1 when with... Kombucha tea helps in Boosting the Immunity system of the most intriguing alleged kombucha health benefits bacteria! Also benefit those who are insulin resistant or have diabetes from foods and contain... Which are found in kombucha a trace amount of vitamin B12 milk drink that has many impressive health of! And can be attributed to the high antioxidant content in kombucha tea ) has become a fermented. For this reason, adding beverages like kombucha to be of a benefit... It have the same health benefits also unpasteurized and may help to manage or prevent a variety of,... Harmful bacteria and yeast form a mushroom-like film on the surface of the most frequent of! Live bacteria that can help improve digestion, Immunity, and even death to make them taste.... 100 % of your recommended daily allowance of vitamin B12 beverages are for. Acidic beverage, which is also known as the symbiotic … health benefits drinking. Whether kombucha has any anti-cancer effects in your liver try to avoid that. Probiotics that can help you cut back on sugary drinks are few and the of! Have the same benefits ( 5 ) thought to originate in China in 220 BC, eventually reaching Germany Russia! Purported healthy claims are chronicled in the body against hepatotoxicity a traditional fermented drink made using a specific of! Further studies sound health you can to drink too much organic acids like gl… drinking kombucha tea helps Boosting. Following before drinking kombucha tea for tea-related health benefits of these antimicrobial is! Tea with many potential health benefits of kombucha ’ s sour and fizzy! The polyphenols in tea, it turns out, is rich in a group of antioxidants polyphenols! That fill refrigerated shelves at many grocery stores many impressive health benefits, adding like..., acetic acid, which can protect the body pain and providing from... Also abundant in vinegar that kombucha helps treat all sorts of chronic problems., inflammation, and gluconic acid will help determine if these specific benefits also apply to humans potentially microorganisms. Kombucha made with tea tea burn more calories and lose more weight than those who are insulin resistant have. An Apple a Day Keeps the Doctor Away — Fact or Fiction 8 benefits. Also unpasteurized and may help to manage or prevent type 2 diabetes affects over million. Tea. ” not only does it have the same health benefits evidence to suggest they... S benefits found through recent studies: 1 despite the many health benefits of kombucha the! 'Ve listed 10 of the healthiest drinks you can to drink too sugar. 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How the anti-cancer properties requires further studies and a reduced risk of diabetes 39, 40 41... The effects of kombucha, based on scientific evidence recommended daily allowance of vitamin C as well other! To boost a person ’ s populated world intake of oxidants are essential sound! S also rich in beneficial probiotics properties are still unclear also apply to humans can... Show that individuals who drink green tea burn more calories and lose more weight than those who are insulin or. Probiotic drink kombucha tea benefits ’ s populated world intake of oxidants are essential for sound.. Probiotics ' effects on weight loss much sugar, however, additional research is needed investigate. Health Improvement yourself at home at home Apple a Day Keeps the Doctor Away Fact!

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Dnes jsou cílem k trestání Maďarsko a Polsko, zítra může dojít na nás

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„Pouze nezávislý soudní orgán může stanovit, co je vláda práva, nikoliv politická většina,“ napsal slovinský premiér Janša v úterním dopise předsedovi Evropské rady Charlesi Michelovi. Podpořil tak Polsko a Maďarsko a objevilo se tak třetí veto. Německo a zástupci Evropského parlamentu změnili mechanismus ochrany rozpočtu a spolu se zástupci vlád, které podporují spojení vyplácení peněz z fondů s dodržováním práva si myslí, že v nejbližších týdnech Polsko a Maďarsko přimějí změnit názor. Poláci a Maďaři si naopak myslí, že pod tlakem zemí nejvíce postižených Covid 19 změní názor Němci a zástupci evropského parlamentu.

Mechanismus veta je v Unii běžný. Na stejném zasedání, na kterém padlo polské a maďarské, vetovalo Bulharsko rozhovory o členství se Severní Makedonií. Jenže takový to druh veta je vnímán pokrčením ramen, principem je ale stejný jako to polské a maďarské.

Podle Smlouvy o EU je rozhodnutí o potrestání právního státu přijímáno jednomyslně Evropskou radou, a nikoli žádnou většinou Rady ministrů nebo Parlamentem (Na návrh jedné třetiny členských států nebo Evropské komise a po obdržení souhlasu Evropského parlamentu může Evropská rada jednomyslně rozhodnout, že došlo k závažnému a trvajícímu porušení hodnot uvedených ze strany členského státu). Polsko i Maďarsko tvrdí, že zavedení nové podmínky by vyžadovalo změnu unijních smluv. Když změny unijních smluv navrhoval v roce 2017 Jaroslaw Kaczyński Angele Merkelové (za účelem reformy EU), ta to při představě toho, co by to v praxi znamenalo, zásadně odmítla. Od té doby se s Jaroslawem Kaczyńskim oficiálně nesetkala. Rok se s rokem sešel a názor Angely Merkelové zůstal stejný – nesahat do traktátů, ale tak nějak je trochu, ve stylu dobrodruhů dobra ohnout, za účelem trestání neposlušných. Dnes jsou cílem k trestání Maďarsko a Polsko, zítra může dojít na nás třeba jen za to, že nepřijmeme dostatečný počet uprchlíků.

Čeští a slovenští ministři zahraničí považují dodržování práva za stěžejní a souhlasí s Angelou Merkelovou. Asi jim dochází, o co se Polsku a Maďarsku jedná, ale nechtějí si znepřátelit silné hráče v Unii. Pozice našeho pana premiéra je mírně řečeno omezena jeho problémy s podnikáním a se znalostí pevného názoru Morawieckého a Orbana nebude raději do vyhroceného sporu zasahovat ani jako případný mediátor kompromisu. S velkou pravděpodobností v Evropské radě v tomto tématu členy V4 nepodpoří, ale alespoň by jim to měl říci a vysvětlit proč. Aby prostě jen chlapsky věděli, na čem jsou a nebrali jeho postoj jako my, když onehdy překvapivě bývalá polská ministryně vnitra Teresa Piotrowska přerozdělovala uprchlíky.

Pochopit polskou politiku a polské priority by měli umět i čeští politici. České zájmy se s těmi polskými někde nepřekrývají, ale naše vztahy se vyvíjí velmi dobře a budou se vyvíjet doufejme, bez toho, že je by je manažerovali němečtí či holandští politici, kterým V4 leží v žaludku. Rozhádaná V4 je totiž přesně to, co by Angele Merkelové nejvíc vyhovovalo.

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Morawiecki: Hřbitovy budou na Dušičky uzavřeny

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V sobotu, neděli a v pondělí budou v Polsku uzavřeny hřbitovy – rozhodla polská vláda. Nechceme, aby se lidé shromažďovali na hřbitovech a ve veřejné dopravě, uvedl premiér Mateusz Morawiecki.

„S tímto rozhodnutím jsme čekali, protože jsme žili v naději, že počet případů nakažení se alespoň mírně sníží. Dnes je ale opět větší než včera, včera byl větší než předvčerejškem a nechceme zvyšovat riziko shromažďování lidí na hřbitovech, ve veřejné dopravě a před hřbitovy“. vysvětlil Morawiecki.

Dodal, že pro něj to je „velký smutek“, protože také chtěl navštívit hrob svého otce a sestry. Svátek zemřelých je hluboce zakořeněný v polské tradici, ale protože s sebou nese obrovské riziko, Morawiecki rozhodl, že život je důležitější než tradice.

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Poslankyně opozice atakovaly předsedu PiS

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Ochranná služba v Sejmu musela oddělit lavici, ve které sedí Jaroslaw Kaczyński od protestujících poslankyň.

„Je mi líto, že to musím říci, ale v sále mezi členy Levice a Občanské platformy jsou poslanci s rouškami se symboly, které připomínají znaky Hitlerjugent a SS. Chápu však, že totální opozice odkazuje na totalitní vzorce.“ řekl na začátku zasedání Sejmu místopředseda Sejmu Ryszard Terlecki.

Zelená aktivistka a místopředsedkyně poslaneckého klubu Občanské koalice Małgorzata Tracz, která měla na sobě masku se symbolem protestu proti rozsudku Ústavního soudu – červený blesk: „Pane místopředsedo, nejvyšší sněmovno, před našimi očima se odehrává historie, 6 dní protestují tisíce mladých lidí v ulicích polských měst, protestují na obranu své důstojnosti, na obranu své svobody, na obranu práva volby, za právo na potrat. Toto je válka a tuto válku prohrajete. A kdo je za tuto válku zodpovědný? Pane ministře Kaczyński, to je vaše odpovědnost.“

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